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Guojian Machinery Manufacturing Co.,Ltd

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Stick Noodles Machine
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Product: Views:455Stick Noodles Machine 
Unit price: Negotiable
Delivery date: Since the payment date Days delivery
Valid until: Long-term effective
Last updated: 2018-05-07 19:39

According to the different way of drying stick noodle, our production line are divided into low-temperature suspended type drying mode and translation tunnel type drying mode. The automatic continuous production line process as following:

Automatic Raw Material Supply - Mixing And Measurement Of Salt And Water- Double-Shaft Double-Speed Dough Kneading (Continuous Dough Kneading) - Dough Ripening- Monolithic Rolling - Noodle Strip Aging- Continuous Rolling - Picking Out Noodles With Sticks - Automatic Hung – Trimming - Cableway Type Low-Temperature Low-Speed Drying – Automatically Removing Off Shelves - Cutting Off – Packaging – Warehousing.

The advantages of the stick noodles machine:

*The dried stick noodle production line designed and manufactured by the company has the characteristics of advanced drying process, unique and novel structure, stable and reliable running

*High yield of finished products

*High degree of automation, convenient operation and low operating cost

*Noodle drying technology advanced, the drying room mainly adopts a low-temperature low-speed drying process and translation tunnel type drying mode 

*Machine material use stainless steel, food grade standard, long service life

*Managed by advanced controlling theory with high-performance PLC and speed driver.

*The stick noodles machine produced fine dried noodles have uniform and consistent color and are chewy, tasty and pure in taste after being cooked, and different types of high and middle-grade fine dried noodles can be produced.

*The stick noodle production line can work in any external environment and is the most ideal complete equipment for producing fine dried noodles at home and abroad at present.


This year, we have produce two baby noodle production line, one machine sell to Beijing China, and another to The Philippines, about the baby noodle, the most important is the material and work environment. All the material make use food grade material, stainless steel and food-grade polyester, not only the machine, also the workbench. About the environment, because it is for baby, so the strict workflow requirements, the layout is reasonable, all the thing should ensure in a sterile environment.